Dr. Sarah Sexton-Bowser

Water-Smart: Agricultural Production Trends and Dairy in the Southern Great Plains

Sarah Sexton-Bowser is Managing Director for the Center for Sorghum Improvement (CSI). The Center, housed at Kansas State University, links discoveries and developments of researchers and innovators with the practical needs of farmers and end-users. The work of the Center aims to advance sorghum productivity and profitability. Learn more at www.csisorghum.org

Raised in Kansas on a small dairy and grain farm and now farming with her husband, Sexton-Bowser brings a comprehensive understanding of production agriculture. With an undergraduate from Kansas State University in agricultural economics and a master’s in public administration from Kansas University, Sexton-Bowser has experiences working for Kansas agribusiness trade associations, and the United Sorghum Checkoff and National Sorghum Producers. Sarah’s industry knowledge and knack for geospatial statistics provides keen insights on production agriculture.